7 Best Japanese Sour Candy

7 Best Japanese Sour Candy

Sour candies have an irresistible allure that transcends age and borders. The exquisite blend of tanginess and sweetness creates a flavor profile that's both exciting and addictive.

As confectionery enthusiasts seek out the finest sour experiences, Japanese sour candies emerge as a true gem in the world of treats.

UHA Mikakuto's Puccho

When it comes to iconic Japanese sour candies, UHA Mikakuto's "Puccho" takes center stage. Renowned for their delectably chewy texture, Puccho candies offer a multisensory experience.

With flavors spanning the spectrum from luscious grape to succulent melon, each bite delivers a symphony of fruity tanginess.

The magic of Puccho lies in their ability to strike a harmonious balance between the electrifying sourness and the delightful sweetness, leaving you craving more.

Nobel's Super Lemon

Nobel introduces a masterful creation in the form of "Nobel Super Lemon" candy. Prepare to be dazzled by the intense burst of citrusy sourness that awakens your taste buds with every bite.

This candy is a true thrill for those seeking a potent sour punch. Nobel's innovation shines through, delivering a candy that captures the exhilarating essence of a freshly squeezed lemon in a delightful confection.

Kabaya's Sour Paper

Kabaya offers a playful twist on the sour candy experience with their "Sour Paper" candies. As you unwrap these thin, chewy strips, you're immediately greeted by an explosion of tangy flavor.

Flavors like lemon and grape take center stage, delivering an instant burst of sourness that's expertly balanced by a touch of sweetness. The textural delight of Kabaya's Sour Paper adds a layer of excitement to the tangy journey.

Kanro's Sour Gummies

As a trusted name in Japanese confectionery, Kanro brings forth a delightful ensemble of sour gummies. Each gummy is a miniature masterpiece, harmonizing a variety of fruit flavors with just the right amount of sourness.

The experience is a symphony of taste sensations, with the delicate interplay between sour and sweet notes creating a refreshingly balanced treat.

Morinaga's Hi-Chew Sours

Morinaga's Hi-Chew candies take a bold leap with the introduction of "Hi-Chew Sours." Within the familiar chewy texture lies a burst of sourness that elevates the candy to new heights.

The contrast between the chewy exterior and the tangy interior creates a multi-dimensional flavor profile that's both captivating and addictive. Morinaga's innovation shines as they transform a classic into an unforgettable delight.

Bourbon's Fettuccine

Bourbon is no stranger to pushing boundaries, and their "Fettuccine" gummy candies are a testament to their innovation. With a unique shape and texture, these gummies redefine the sour candy experience.

From tangy strawberry to zesty lemon, each flavor delivers a punch of sourness that's perfectly complemented by the gourmet quality of Bourbon's confections.

Meiji's Palessi

Meiji sets a standard of excellence with their "Palessi" gummies. Real fruit juices come together to create a gummy that's bursting with juicy tanginess.

With a texture that's both satisfyingly chewy and melt-in-your-mouth soft, Palessi gummies offer a taste of indulgence.

The interplay between the authentic fruit flavors and the tangy twist results in a gummy that's truly a treat for the senses.



Traditional Japanese Dango - A Sweet Recipe



The journey through the world of Japanese sour candies has been nothing short of a tantalizing adventure. Each of the 7 brands explored has carved its own unique niche, offering a symphony of flavors that dance on the taste buds.

From the chewy perfection of UHA Mikakuto's Puccho to the intense citrusy zing of Nobel's Super Lemon, each candy promises a sour experience that's both delightful and memorable.

Back to blog