Ippodo Tea: Japanese Tradition Since 1717

Ippodo Tea: Japanese Tradition Since 1717

Ippodo Tea Co. was founded in 1717 in the heart of Kyoto. This venerable brand has been on a steadfast mission to preserve, honor, and elevate the rich traditions of tea that have been cherished for centuries.

Preserving the Past

Ippodo's journey began in an era when tea was not just a beverage, but a symbol of hospitality, grace, and refinement. With deep reverence for the historical significance of tea in Japanese society, Ippodo emerged as a torchbearer of an ancient legacy.

Through the years, the brand has striven to maintain the authenticity of traditional tea cultivation and processing methods, paying homage to the techniques that have been passed down through generations.

Craftsmanship Across Generations

The craftsmen and artisans at Ippodo are stewards of a craft that requires years of dedication to master.

These skilled individuals carefully tend to every step of the tea-making process, from the meticulous plucking of tender leaves to the precise rolling, roasting, and blending that create the signature flavors of Ippodo teas.

This dedication to craftsmanship ensures that each cup of Ippodo tea is a testament to the unwavering commitment to excellence.

A Bridge Between Time and Taste

Ippodo bridges the gap between eras, inviting modern tea enthusiasts to experience the flavors that delighted emperors and scholars of old.

With every sip of an Ippodo tea, you are transported to a time when the ritual of tea was an integral part of Japanese culture – a moment to reflect, connect, and find solace.

The legacy of Ippodo is not just a brand history; it's an invitation to savor the stories, rituals, and values that have shaped Japanese tea culture over centuries.

Innovation within Tradition

While deeply rooted in tradition, Ippodo is not bound by it. The brand seamlessly weaves innovation and modern techniques into the fabric of tradition.

This dynamic approach allows Ippodo to adapt to the changing times while preserving the core essence of Japanese tea culture.

It's this balance between tradition and innovation that sets Ippodo apart, ensuring that their teas resonate with both the connoisseurs of the past and the tea explorers of the present.

Ippodo Tea Collection

Embark on a sensory journey through the lush landscapes of Japan as you explore Ippodo's exquisite tea collection.

From the verdant tea fields to your teacup, each sip is a harmonious blend of flavors and aromas, carefully crafted to evoke the essence of Japanese culture and nature.

Sencha: A Vibrant Overture

As the sun rises over the tea fields, sencha takes center stage. This vibrant green tea bursts with energy, offering a symphony of grassy notes and a delicate sweetness.

Brewed to perfection, sencha captures the freshness of nature, inviting you to experience the invigorating spirit of a new day.

Gyokuro: The Elegance of Shade

Gyokuro, often referred to as the "jade dew," emerges from the shade-covered tea bushes.

This refined tea carries a profound sweetness and a hint of umami, a result of its unique cultivation process.

With each sip, you are transported to the tranquil realms of Japanese gardens, where time slows down, and nature's secrets are revealed.

Genmaicha: Whispers of Comfort

In the embrace of genmaicha, the essence of roasted brown rice and green tea leaves entwine, creating a symphony of cozy comfort.

This blend is a testament to the resourcefulness of Japanese tea culture, where humble ingredients come together to create a harmonious melody of toasty warmth and a gentle nuttiness.


Matcha: Unveiling the Elixir of Tranquility

Within Ippodo's illustrious collection, matcha reigns as the crown jewel – a verdant elixir that transcends taste to become a ritual, an art form, and a pathway to inner tranquility.

Delve into the world of matcha and discover the meticulous craftsmanship that transforms tea leaves into an experience of serenity.

The Essence of Matcha

Matcha isn't just a tea; it's a philosophy. Grown in the shade to enhance its chlorophyll content, matcha leaves are hand-picked, steamed, and finely ground to create a vibrant green powder.

This process locks in the essence of the entire tea-leaf, resulting in a beverage rich in antioxidants, flavor, and aroma.

A Tradition of Connection

For centuries, matcha has been the centerpiece of Japanese tea ceremonies – a solemn tradition that celebrates the beauty of the present moment.

With every carefully measured scoop of matcha and precise whisking, the ceremony becomes a meditation, an opportunity to disconnect from the chaos of the world and reconnect with oneself.

The Ritual of Preparation

Preparing matcha is an art, a dance between the mind and the senses.

The ceremonial act of sifting, scooping, whisking, and sipping brings a sense of mindfulness that elevates each cup into an experience of heightened awareness.

As you whisk the emerald powder into a frothy concoction, you become part of a ritual that has been performed by generations past.

Ippodo's Tea Accessories

Step into the world of Japanese tea culture through Ippodo's meticulously crafted tea accessories.

These exquisite tools are not just instruments for brewing; they're vessels that carry the essence of tradition, artistry, and a profound connection to the past.

Bamboo Whisks: Crafting the Perfect Blend

At the heart of the Japanese tea ceremony lies the bamboo whisk, or "chasen." Hand-carved by skilled artisans, these delicate yet resilient whisks are designed to froth matcha into a velvety consistency.

The act of whisking, known as "chanoyu," is a dance that mirrors the grace and tranquility of the tea ceremony itself.

Tea Bowls: Where Form Meets Function

Ippodo's tea bowls, or "chawan," are a marriage of form and function. Each bowl is a work of art, handcrafted to evoke a sense of harmony with its surroundings.

The wide shape of the bowl allows for easy whisking of matcha, while its texture and color invite contemplation, creating a connection between the drinker and the tea.

Tea Scoops: The Measure of Precision

Known as "chashaku," Ippodo's tea scoops are elegantly carved utensils that measure the precise amount of matcha needed for a perfect bowl.

Crafted from a single piece of bamboo, each scoop embodies simplicity and precision – qualities that mirror the essence of the Japanese tea ceremony.

Accessories as Symbols

Ippodo's tea accessories aren't mere tools; they're symbols that convey a deeper meaning.

The act of using these accessories is a tribute to the cultural legacy of Japanese tea ceremonies, a practice that goes beyond the physical act of brewing tea. It's an embodiment of mindfulness, respect, and a connection to generations past.


Ippodo's Commitment to Quality and Sustainability

Beyond the flavors and aesthetics, Ippodo's essence lies in its commitment to sourcing excellence.

With a profound respect for the environment and an unwavering dedication to quality, the brand's journey takes you from the tea fields of Japan to a sustainable future.

Harvesting Quality, Nurturing Tradition

Ippodo's pursuit of excellence begins in the fields where tea leaves are meticulously nurtured.

The brand's tea farmers employ generations-old techniques, cultivating tea bushes with care and precision.

The leaves are handpicked at their peak, ensuring that only the finest leaves make their way into Ippodo's teas. This dedication to quality ensures that each cup is a reflection of the brand's legacy.

From Soil to Sip: A Sustainable Journey

Ippodo's commitment to sustainability extends throughout the entire tea-making process.

The brand recognizes the delicate balance between nature's resources and its own needs.

From environmentally conscious cultivation practices to responsible packaging choices, Ippodo's journey is one of harmony – a harmony that respects the Earth and the generations to come.

Honoring the Terroir of Japan

Every region in Japan imparts a unique flavor profile to its tea leaves, influenced by the soil, climate, and traditions of that area.

Ippodo's sourcing philosophy involves honoring the terroir of each region, allowing the natural characteristics of the tea bushes to shine through.

The result is a diverse collection of teas that capture the essence of Japan's rich tea-growing regions.

Transparency and Ethical Sourcing

Ippodo's dedication to quality extends beyond the leaves themselves. The brand's commitment to transparency and ethical sourcing ensures that every step of the journey is characterized by integrity.

From collaborating closely with tea farmers to upholding fair trade practices, Ippodo's sourcing efforts reflect a deep appreciation for the hands that bring their teas to life.

Conclusion: A Voyage of Senses and Culture

In the captivating world of Japanese tea, Ippodo stands as a guardian of heritage, a curator of culture, and a beacon of excellence.

As we conclude our journey through the delicacies of Ippodo, we're reminded that this brand is not just about tea; it's about embracing a legacy, a philosophy, and a sensory experience that transcends time.

Back to blog